Hamburger Stroganaff ~ betty p
Hamburger STROGANAFF
1 LB. HAMBURGER
3 SLICES OF BACON , diced
1/2 CUP CHOPPED ONIONS
3/4 TSP SALT
1/4 TSP PAPRIKA & DASH OF PEPPER
1 CAN MUSHROOMSOUP
1/2 CUP WATER
1 CUP SOUR CREAM
Brown hamburger & bacon,stir until fine add onion & cook until tender; drain .
Add pspricka, pepper & salt. Stir in soup & water .Cook slowly 2 minutes. Stir in sour cream
and heat ,but do not boil . Serve over hot ,buttered noodles.
One of the first recipe I save when I was a member of Homemaker's Clubs in the 50ties.
1 LB. HAMBURGER
3 SLICES OF BACON , diced
1/2 CUP CHOPPED ONIONS
3/4 TSP SALT
1/4 TSP PAPRIKA & DASH OF PEPPER
1 CAN MUSHROOMSOUP
1/2 CUP WATER
1 CUP SOUR CREAM
Brown hamburger & bacon,stir until fine add onion & cook until tender; drain .
Add pspricka, pepper & salt. Stir in soup & water .Cook slowly 2 minutes. Stir in sour cream
and heat ,but do not boil . Serve over hot ,buttered noodles.
One of the first recipe I save when I was a member of Homemaker's Clubs in the 50ties.
1 - 1 of 1 Posts
1 - 1 of 1 Posts
- This is an older thread, you may not receive a response, and could be reviving an old thread. Please consider creating a new thread.
Antique Tractors Forum
A forum community dedicated to Antique & Classic Tractor owners and enthusiasts. Come join the discussion about classic restorations, references, modifications, classifieds, troubleshooting, maintenance, and more!
Full Forum Listing
Explore Our Forums
Top Contributors this Month
View All
oliverguy
37 Replies
Jim in NC
20 Replies
Lance Skene
4 Replies
Recommended Communities
